Lion’s Mane Chicken Caesar Salad | Tapped in Wellness
Lion’s Mane Chicken Caesar Salad
20 mins prepServes 4
A delicious vegan twist on Caesar salad featuring romaine lettuce, lion's mane mushrooms, and a creamy cashew dressing. This salad includes crunchy roasted chickpeas and herbs for added flavor. Perfect for a healthy meal.
1: Preheat oven to 400°F on convection mode.
2: Lay chickpeas out on a baking tray, cover with oil and spices, and roast for 15 minutes.
3: Remove chickpeas from oven and set aside.
4: Sear lion's mane mushrooms in a hot skillet for 3-5 minutes on each side, sprinkling with salt and pepper.
5: Add vegan butter and rosemary; baste for 2 minutes once butter is melted.
6: For the dressing, combine all dressing ingredients in a blender and process until smooth, adjusting seasoning as needed.
7: Chop and wash the romaine lettuce, assemble the salad with all ingredients, and enjoy.
