Lion’s Mane ‘Chicken’ Sandwich | Tapped in Wellness
Lion’s Mane ‘Chicken’ Sandwich
15 mins prepServes 2
This Lion’s Mane ‘Chicken’ Sandwich is super flavorful and satisfying, made with Lion's Mane mushrooms and a delicious dry and wet batter. A must-try for mushroom lovers!
1: Sear the lion’s mane in a hot skillet and press it down to release the water content until you reach your desired thickness for the sandwich.
2: Season with salt and pepper lightly.
3: For the wet batter, add flax seeds, water, hot sauce, and mustard. Mix and set aside.
4: For the dry batter, add flour and spices, mix and set aside.
5: Dredge the mushroom in each batter twice.
6: Fry until golden and crispy all around.
7: Let cool on a paper towel lined plate, assemble the sandwich, serve and enjoy!
