These nachos are cheesy, savory, crispy, and crunchy, making them an easy and delicious meal option. Perfect for leveling up your nacho game with flavorful toppings and vegan cheese.
1: Make cheese sauce and set aside on low heat.
2: Drain jackfruit and boil for 5-10 mins to remove brine flavor.
3: Sauté jackfruit in a pan on medium high heat until crispy, adding seasonings of choice, and set aside.
4: Heat up black beans in the same pan and set aside.
5: Assemble nachos and serve.