Sweet 'n Spicy Jackfruit Spring Rolls

1: Drain and rinse jackfruit and cut into tiny pieces.

2: Marinate jackfruit for 30 minutes in a bowl with the other listed ingredients.

3: Meanwhile, make the peanut sauce by adding all the ingredients to a bowl and mixing until combined.

4: Cook the marinated jackfruit in a skillet over medium-high heat until slightly crisp and cooked through.

5: Take a rice paper sheet and fill it with about 2-3 tablespoons of jackfruit plus any additional toppings.

6: Double wrap the rice paper and sear until crisp on both sides.

7: Serve with peanut sauce and enjoy!