Sweet ’n Spicy Jackfruit Spring Rolls | Tapped in Wellness
Sweet ’n Spicy Jackfruit Spring Rolls
30 mins prepServes 4
These Sweet ’n Spicy Jackfruit Spring Rolls are packed with flavor and easy to make. With a combination of young green jackfruit, spices, and a delicious peanut sauce, this dish is totally customizable and perfect for any meal.
1: Drain and rinse jackfruit and cut into tiny pieces.
2: Marinate jackfruit in a bowl along with the other ingredients for 30 minutes and set aside.
3: Meanwhile, make the peanut sauce by mixing all the listed ingredients in a bowl until combined.
4: Cook the marinated jackfruit in a skillet over medium-high heat until slightly crisp and cooked through.
5: Take a rice paper sheet and fill it with about 2-3 tablespoons of jackfruit plus any toppings you’d like.
6: Double wrap the rice paper and sear until crisp on both sides.
7: Serve with the peanut sauce and enjoy!
